Traditional steam bread, popular in South Africa, a perfect starch served with hearty stew. This 500g dumpling mix, with parsley, is prepared for ease of use and the steps are easy to be followed to get a perfect dumpling.
Elevate any recipe with a range of hand crafted Grand salt blends. they are blended with various herbs and a select batch of peppers to deliver mouth watering flavours to your dish. There is also a range of Himalayan salts and blends with herbs and some spices to
Sweet buns filled with spices and some raisins. A delight when served with a cup of tea or coffee.The eating of hot cross buns marks the end of Lent because they are made with dairy products which are forbidden during this period.