Calling all young chefs! Get ready to dig into a deliciously fun cooking class where we explore the wonderful world of fresh herbs. In this hands-on adventure, your child will discover how to handle and transform simple, fragrant ingredients into magical, flavorful meals.

We’ll start by introducing our tiny chefs to a variety of wonderful herbs like basil, mint, and parsley, learning how to identify them and why they make our food so tasty. Then, we’ll roll up our sleeves and use our fresh ingredients to whip up some truly scrumptious dishes.