Junior Bakers: A Global Bread Journey

Get ready for a delicious trip around the world, one loaf at a time! Our Global Bread Journey class invites curious young chefs to explore the wonderful and varied world of bread. From soft and fluffy to flat and flavorful, we’ll discover how different cultures create this beloved food.

In this hands-on baking adventure, children will learn the simple magic of turning flour, water, and yeast into incredible edibles. They will get their hands dusty while shaping and baking a selection of international favourites.